Found 9 matching trials
Interaction Between White Potato Consumption and Meal Timing on Glycemic Response and Appetite in Adults
NAThe purpose of this study is to evaluate the interaction between white pota...
Location
Centre for Urban Innovation (CUI-109), School of Nutrition, Toronto Metropolitan University
Effect of White Potatoes on Glycemic Response, Satiety and Food Intake in Children
NAThe purpose of the present study is to explore the influence of cooking met...
Location
School of Nutrition, Ryerson University
Effect of White Potatoes on Glycemic Response and Satiety in Older Adults
NAThe purpose of the present study is to explore the influence of cooking met...
Location
School of Nutrition, Ryerson University
Retention of Potassium From Potatoes and Potassium Gluconate, and the Effect on Blood Pressure.
PHASE1This study is designed to compare the effect of different dietary potassium...
Location
Department of Nutrition Science Purdue University
Mediterranean Diet- and Psychological Well-being Theory-based Intervention to Reverse Metabolic Syndrome in Chile
NAPromotion of MedDiet adherence and psychological well-being in Chile offers...
Location
Pontificia Universidad Católica de Chile
Dietary Intervention and Gastrointestinal Function in Patients With Parkinson's Disease
NAIn this prospective, intervention study, participants with diagnosed Parkin...
Location
University of Florida
Potato Consumption and Energy Balance
NAA randomized, clinical trial will be performed to assess changes in body we...
Location
University of Alabama at Birmingham
The Effect of Potatoes on Markers of Cardiometabolic Health
NAA 2-period randomized cross-over trial will be conducted to determine the e...
Location
Pennsylvania State University
The Effects of Carbohydrate Source on Food Intake, Blood Glucose and Gut Hormone Response in Healthy Children
NAThis study will compare the effects of commonly consumed carbohydrate sourc...
Location
Department of Nutritional Sciences, FitzGerald Building